Smashed pink potatoes are a crispy and scrumptious strategy to cook dinner pink potatoes. Broil them or grill them and luxuriate in them together with your favourite seasoning and parmesan cheese.
The Crispiest Smashed Crimson Potatoes
We’re all about potatoes right here on FFF! From crock pot baked potatoes to microwave baked potatoes to red potatoes in foil, we love all of them! Potatoes are our favourite as a result of they’re reasonably priced, they’ve an extended shelf life, and they are often reworked into scrumptious dishes identical to this smashed pink potato recipe.
Should you’ve acquired pink potatoes and also you don’t know what to do with them, you’re in luck. These potatoes are creamy on the within, crispy on the surface, and completely seasoned with everything bagel seasoning. You simply can’t get sufficient.
On this put up, we’ll train you methods to make smashed potatoes 2 other ways – on the grill or within the oven.
How one can Make Smashed Crimson Potatoes
You’ll be able to technically make these smashed potatoes with ANY sort of potato, nonetheless, we like to make use of pink potatoes.
Crimson potatoes are typically the right dimension and their pores and skin isn’t too coarse, making them very smashable.
When purchasing to your pink potatoes, search for potatoes which can be shut in dimension. The extra related they’re in dimension, the extra even they’ll cook dinner.
Wash and pat your potatoes dry. Then, slice your small pink potatoes in half.
After the potatoes are reduce and able to go, carry a big pot of salted water to a boil.
Why salted? Salting the water offers the potatoes taste whereas they cook dinner. Belief us, you possibly can inform the distinction between a potato in salted water and non-salted water.
When the water involves a rolling boil (fastidiously) add the potatoes to the boiling water and boil them for 20-25 minutes.
How are you going to inform when the potatoes are prepared? To check the potatoes all it’s a must to do is fastidiously poke a potato with a fork and if the fork goes simply into the potato they’re prepared!
What you do NOT need is for the potato to crumble while you poke them with the fork! Which means they’re overcooked!
The important thing to good pink smashed potatoes
Ensure that to not overcook the potatoes. Should you do overcook the taters, they might not maintain form very nicely and switch into mashed potatoes slightly than smashed potatoes!
As soon as the potatoes have softened, pressure the water from the potatoes and pat them dry.
From there, place them on an oiled baking sheet and prepare to SMASH.
How do you smash potatoes? As a substitute of smashing the potatoes with a fork use the underside of a cup or a measuring cup. A bigger, flat, and exhausting floor helps to smash the potato slightly than mash them.
Right here’s a tip–> In case you are smashing potato halves, smash the potatoes with the within (skinless) a part of the potato pointed up!
When you’ve smashed your potatoes, generously drizzle them with olive oil. That is going to get them good and crispy.
Then, season them together with your most popular seasonings. We love utilizing Everything Bagel Seasoning, however you need to use 1/2 – 1 tablespoon of any seasoning. Listed below are some concepts:
The glory of those potatoes is that you would be able to broil them within the winter and grill them in the summertime. Each are equally scrumptious.
Broil potatoes on excessive for 2-3 minutes till good and crispy. Season with parmesan cheese and cook dinner till melted.
Grill the potatoes on a bit of tin foil, pores and skin side-up for 80-10 minutes. Flip and sprinkle on the cheese. Grill for an extra 3-5 minutes.
Regardless of the way you resolve to cook dinner the potatoes, sprinkling the potatoes with cheese with a minute of cook dinner time left will full the smashed pink potato recipe! Take away them from the oven or grill and luxuriate in!
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