Carrots are an underrated vegetable when you ask me. They’re flavorful, filling, and good for you. One of many best methods to arrange carrots is that this oven roasted carrots recipe.
This goes properly with any meat entree, particularly beef. Or you possibly can serve these roasted carrots as a holiday side dish.
Roasted carrots are very simple to make and take lower than half-hour to cook dinner. Do that colourful dish for dinner this week!
Associated: I really like this roasted sweet potatoes with whipped feta dish, and you possibly can simply swap this roasted carrots recipe for the candy potatoes to supply one thing just a little completely different.
Roasted Carrots Substances
- Carrots – full measurement or child carrots can work, too.
- Olive oil
- Salt – I like flaky sea salt greatest
- Black pepper
- Contemporary herbs – parsley is my favourite however chives or rosemary can be nice, too.
Find out how to Make Oven Roasted Carrots
Begin by peeling the carrots. Similar to peeling potatoes, the objective is to take away any filth or blemishes from the outer layer. You’ll be able to minimize off the tops OR go away them on for roasting. That is extra an aesthetic selection than anything.
Place the peeled carrots on a baking sheet. Drizzle the oil excessive and toss so all of the carrots get coated within the oil.
Then lay them out so they’re in a single layer, or as shut to at least one layer as you’ll be able to. Sprinkle the salt and pepper if utilizing over the tops.
Roast at 425°F for 25-28 minutes. Use a fork to pierce the most important carrot to see if they’re finished; they need to be tender however not mushy.
Sprinkle the chopped recent herbs over the carrots simply earlier than serving.
Suggestions for Making Roasted Carrots
- You’ll be able to minimize the carrots into bite-sized items earlier than roasting when you favor.
- If you’re utilizing child carrots as a substitute of full measurement, modify your roasting time to 18-22 minutes.
- If you wish to add shade and sophistication, purchase multi-colored carrots. Purple and yellow carrots? Sure, please!
What to Serve Roasted Carrots With?
You’ll be able to serve this vegetable aspect dish together with any foremost course you want, however listed below are some strategies:
Often Requested Questions
How lengthy do carrots take to bake?
Full-sized carrots take 25-28 minutes to roast at 425°F
What enhances the flavour of carrots?
Contemporary herbs like parsley or rosemary go nice with roasted carrots, and for a candy model attempt honey or just a little brown sugar.
Why are my roasted carrots robust?
In case your roasted carrots are robust, they’re seemingly undercooked. Pop them again within the oven till you’ll be able to simply pierce them with a fork.
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Find out how to make oven roasted carrots in simply half-hour
Directions
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Begin by peeling the carrots. You’ll be able to minimize off the tops OR go away them on for roasting.
-
Place the peeled carrots on a baking sheet.
-
Drizzle the oil excessive and toss so all of the carrots get coated within the oil.
-
Then lay them out so they’re in a single layer, or as shut to at least one layer as you’ll be able to.
-
Sprinkle the salt and pepper if utilizing over the tops.
-
Roast at 425°F for 25-28 minutes. Use a fork to pierce the most important carrot to see if they’re finished; they need to be tender however not mushy.
-
Sprinkle the chopped parsley over the carrots simply earlier than serving.
Notes
- You’ll be able to substitute chives or rosemary for the parsley when you like.
Diet
Diet Info
Roasted Carrots
Quantity per Serving
% Every day Worth*
* P.c Every day Values are primarily based on a 2000 calorie food plan.
Discover: Diet is auto-calculated, utilizing Spoonacular, in your comfort. The place related, we advocate utilizing your individual diet calculations.
