This Chipotle corn salsa recipe is delightfully candy with slightly warmth! This straightforward dip or topping for tacos, quesadillas, burritos and extra is filled with recent, zesty essence in each chunk.
Add Chipotle corn salsa to your burrito bowls, nachos and salads for the last word Chipotle copycat.

Each week, Isla and I’ve a date at Chipotle simply earlier than we decide the huge women up from college. In the course of the vacation break, I used to be lacking our little Chipotle dates. I crave their corn salsa each as a dip and on their rooster tacos!
Luckily for me, I didn’t should rely solely on style to recreate the Chipotle corn salsa. The entire components are listed straight on their web site!
In truth, it was straightforward to good this recipe to get the measurements of every ingredient good as a result of I’ve eaten a lot of it. I ought to in all probability be slightly embarrassed about that, however I’m not!

Chipotle Corn Salsa Recipe
The reality is, my Chipotle corn salsa obsession is your acquire! I’m not enormous on copycat recipes however that is one to savor, as a result of it’s so easy and so wonderful.
It’s the right medium salsa to take pleasure in as a dip or on all of your favourite tacos, burritos, quesadillas and salads.
“Love how straightforward and flavorful that is!! I might munch on this all day!!”
– Kristyn

Components and Substitutions
- Jalapeños – Contemporary jalapeños add numerous warmth to this scrumptious dip, topping or facet dish. Slice in half to scoop out the membrane and seeds earlier than dicing.
- Poblanos – One other scrumptious pepper so as to add slightly warmth to this salsa.
- Cilantro – I’m staff cilantro, I like the flavour it provides however omit in the event you’re on the opposite staff.
- Purple Onion – Provides colour and taste. You may substitute white onion in a pinch.
- Corn – Contemporary corn reduce faraway from the cobb supplies the most effective taste, however you may substitute canned corn if wanted.
- Lime Juice – Contemporary squeezed lime brings out the brilliant flavors. You may substitute 100% Actual Lime Juice in a pinch.
- Lemon Juice – Once more, recent is finest. If you happen to don’t have any recent lemons available you may substitute 100% Actual Lemon Juice.
Variations
- Roasted – Use roasted corn and or poblano peppers to combine it up
- Black Beans – Throw in some black beans for slightly protein.
- Avocado – One other wonderful means so as to add in slightly protein.

Suggestions for Juicing Citrus
- The simplest approach to squeeze a lime is to begin at room temperature, and roll it round to melt it.
- Slice it in half lengthwise. Juice by hand squeezing it till all of the juice is launched, use a hand-held juicer or the citrus attachment in your mixer.
- On common, 1 lime makes about 2 tablespoons juice, 1 lemon about 3 tablespoons of juice.
Make
- Collect components, chopping to the consistency you like.
- Mix all components.
- Refrigerate till serving to permit flavors to marinate.

Suggestions for the Greatest Corn Salsa
- Chipotle makes use of white corn, however when it’s winter in Missouri, I exploit yellow as a result of it’s what we now have out there.
- Use recent corn if potential, for the most effective outcomes. You may substitute canned or frozen corn in a pinch.
- The simplest approach to squeeze a lime is to begin at room temperature, and roll it round to melt it.
- Slice it in half lengthwise. Juice by hand squeezing it till all of the juice is launched, use a hand-held juicer or the citrus attachment in your mixer.
- Chop this salsa chunky or high-quality – to your desire!
Regularly Requested Questions
Chipotle’s corn salsa is taken into account a medium warmth stage. Nonetheless, what I like about this home made model is that it’s really easy to manage the spice – add roughly of the diced peppers in keeping with your desire!
This corn salsa recipe is gluten free, dairy free and vegan. Whereas the corn kernels do have some carbohydrates, this salsa is a superb addition to a wholesome way of life because of its healthful, nutritious components.


Serving Options
One of many many causes that I like this recipe is as a result of I can create it forward of time, making it an excellent recipe for entertaining!
Dietary Concerns
- Gluten Free
- Dairy Free
- Nut Free
- Vegan
Retailer
- Room Temperature -This corn salsa can sit out at room temperature for as much as two hours whereas serving.
- Fridge – Retailer in an hermetic container or coated in plastic wrap as much as 5 days.
- Freezer – Sure, you may freeze your leftover Chipotle corn salsa. Merely add it to an hermetic container like a freezer storage bag, and retailer for as much as six months. Remember that the feel gained’t style like recent salsa, so it’s finest to make use of frozen salsa in recipes like soups, casseroles, and many others.

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Chipotle Corn Salsa Recipe
This Chipotle corn salsa recipe is delightfully candy with slightly warmth! This straightforward dip or topping for tacos, quesadillas, burritos and extra is filled with recent, zesty essence in each chunk.
Forestall your display from going darkish
Directions
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Chop the pink onion, cilantro, jalapeno and poblano to the consistency you want.
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Mix all components in a medium mixing bowl.
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Refrigerate till serving to permit flavors to marinate.
Suggestions
Substitutions and Notes
- Jalapeños – Slice in half to scoop out the membrane and seeds earlier than dicing.
- Cilantro – Omit in the event you don’t look after cilantro.
- Purple Onion – Substitute white onion in a pinch.
- Corn – Substitute 1 can of corn, drained
- Lime Juice – Substitute 100% Actual Lime Juice in a pinch.
- Lemon Juice – Substitute 100% Actual Lemon Juice.
Variations
- Roasted – Use roasted corn and or poblano peppers to combine it up
- Black Beans – Throw in some black beans for slightly protein.
- Avocado – One other wonderful means so as to add in slightly protein.
To Retailer
- Refrigerate – Retailer in an hermetic container or coated in plastic wrap as much as 5 days.
Vitamin Data
Serving: 0.5cup, Energy: 51kcal (3%), Carbohydrates: 13g (4%), Protein: 1g (2%), Sodium: 6mg, Potassium: 199mg (6%), Fiber: 3g (12%), Sugar: 5g (6%), Vitamin A: 640IU (13%), Vitamin C: 92.6mg (112%), Calcium: 11mg (1%), Iron: 0.4mg (2%)
Estimated vitamin info is supplied as a courtesy and isn’t assured.